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A Juggling Mum

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Side Dishes Recipes

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Scroll down to find the following recipes:

Oriental Rice

Creamy Pasta with Mushrooms & Bacon

Oriental Rice

3/4 cup rice
1 1/2 cups frozen Oriental vegetables
2 tbsp. soy sauce
1 sm. minced clove garlic
2/3 cup water
1/4 tsp. ginger

Mix all in microwavable dish.

Cover and cook on High setting for 3 minutes.

Stir; cover; cook 3 minutes longer.

Stir then remove.

Makes 3 servings.

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Creamy Pasta with Mushrooms & Bacon

1 cup sliced mushrooms

1 onion sliced

1 clove garlic finely chopped

pinch of salt

500g pasta

250ml cream

1 tablespoon parmesan cheese

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Fry bacon, mushrooms and onions together until onions are soft, add garlic and a pinch of salt.

Cook the pasta in a saucepan, drain, return it to the saucepan and over a low heat add the cream and parmesan cheese. Mix together. It should be very creamy.

Add the bacon & mushroom mixture. Stir through and serve.

 
 

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  Copyright 2006 - Rachel Suesskow